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Protected by an antique pink mat glass, Damascus Rose and pepper passionately go up in flames. ‘Queen of flowers’ originally from Turkey, the Damascus Rose has been praised since Antiquity for the finesse of its scent and elegance. Historically celebrated from China to Persia, rose is a divine symbol. Equally rare and noble, pepper has been traded since Antiquity: a scarce commodity, it was used as a currency and is even mentioned in Roman figure Apicius’ book “De re culinarian libri”.
In between the two families - Rosaceae and Piperaceae – there is no love lost. When cold, the fieriness of the peppercorn takes over and when warm, the soft perfume of rose is elegantly spiced up.
How To Use
Never leave a lit candle unattended, and do not burn one for more than 2 hours at a time. Always burn a candle until the entire surface liquifies, and allow it to solidify before re-lighting. Keep the wick trimmed to ¼ inch at all times, to avoid any black smoke. Gently re-position the wick while the wax is still molten. Always protect the surface on which the candle rests. Once only ¼ inch of wax remains, blow out the candle and let it fully cool before safely discarding it.
Weight: 185g / 6.5 oz
Burning time: 40 to 45 hours
Dimensions: H: 9 cm Ø: 7.5 cm