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Its origin is uncertain, but it is probably the result of an ancient cross between two species of mint. From the Lamiaceae family, spearmint is a perennial plant known for its heady and subtle scent, characteristic of the souks and palaces of North Africa.
Its herbaceous scent is slightly spicy, fresh and green. Its intoxicating and subtle smell is inseparable from the souks and palaces of North Africa.
Never leave a lit candle unattended, and do not burn one for more than 2 hours at a time. Always burn a candle until the entire surface liquifies, and allow it to solidify before re-lighting. Keep the wick trimmed to ¼ inch at all times, to avoid any black smoke. Gently re-position the wick while the wax is still molten. Always protect the surface on which the candle rests. Once only ¼ inch of wax remains, blow out the candle and let it fully cool before safely discarding it.
Weight: 185g / 6.5 oz
Burning time: 40 to 45 hours
Dimensions: H: 9 cm Ø: 7.5 cm